MİMA trained and expert R&D team;

» By making improvement studies on existing products; helps its customers gain a competitive advantage.
» By following and developing technological innovations in food and non-food applications; plays an important role in increasing productivity in production.

As MİMA Tarım, our primary duty is; To produce safe and healthy Pistachio products under hygienic conditions by protecting social responsibility awareness and ethical values ​​with the support and participation of employees.
For this purpose:
– To comply with national and international legal requirements,
– To increase our awareness of Quality and Food Safety through continuous training,
– Ensuring food safety in the stages from raw materials to reaching our customers,
– To create awareness of food safety responsibility together with all our managers and employees,
– To raise awareness of our suppliers in line with common goals,
– To follow the technological developments in our sector,

It ensures the continuous development of the Integrated Management System.